Macellaio RC is an absolute gem in London’s culinary scene, bringing authentic Italian flair to the heart of the city. Known for its premium selection of beef, particularly the renowned Fassona Piemontese, Macellaio RC has built a reputation for excellence. With three distinct locations across London—South Kensington, Exmouth Market, and its flagship in Soho—the restaurant stands out for offering a unique and theatrical dining experience.
CEO Today visited the Soho branch, located in Theater Land on Shaftesbury Avenue. Upon entering you are immediately captivated by the glamorous yet welcoming atmosphere. The rich wood panelingmarble tabletops, and an impressive display of aged meat set the tone for an unforgettable dining experience. The ambience strikes the perfect balance between sophistication and comfort, making it ideal for an evening out or a special occasion.
The Meal
Macellaio RC’s latest menu is nothing short of spectacular, showcasing its commitment to sourcing the finest ingredients from Italy. The restaurant’s Italian owner Roberto Costa personally travels across the country to source the best produce, ensuring that every dish reflects the high-quality and authentic flavors of his homeland. This menu focuses heavily on premium beef, especially the prized Fassona Piemontese breed, but also features a wide array of other culinary delights.
The highlight
The star of the show was the halal steak we tried. Cooked to absolute perfection, the premium Halal Sashi steak melted in the mouth, with every bite delivering the rich, deep flavor that only comes from perfectly aged meat. The marbling was exceptional, resulting in a steak that was both juicy and tender. Paired with a lovely range of mocktails the meal was elevated to a whole new level of indulgence.
Other highlights on the menu include the Orecchia d’Elefante, a beautifully thin and crisp Milanese-style veal cutlet that is wonderfully tender and packed with flavour. In addition, the Amatriciana Tonno e Guanciale provides a rich blend of flavors with the Gnocchi al pesto another standout—light, fluffy gnocchi paired with a vibrant and fresh basil pesto that transports customers to the Italian countryside with every bite.
Conclusion
In conclusion, Macellaio RC isn’t just a meal, it’s an experience. The theatrical presentation of its dishes, combined with top-tier ingredients and a welcoming atmosphere from the chefs working away in the open kitchen to the service staff makes it a must-visit for anyone looking to enjoy authentic Italian cuisine in London. Whether you’re there for the halal steak, the pasta, or the unforgettable Sunday roast, Macellaio RC promises a dining experience that you’ll be talking about long after the meal is over.
Macellaio RC Soho, 39-45 Shaftesbury Avenue, London W1D 6LA. T: Phone: 020 3848 1030
Opening Times: Sunday – Wednesday, 12pm – 10pm/Thursday – Saturday, 12pm – 11pm.
The Italian Sunday Roast is served every Sunday 12–4pm£25.00pp.
Bookings for Italian Sunday Roast can be found here: https://www.opentable.co.uk/r/macellaio-rc-soho-london
Check out the latest program: “Master the Art of Italian Cuisine at Macellaio’s Exclusive Masterclasses”: Butchery Masterclass at Macellaio and Tiramisu Masterclass
Website: www.macellaiorc.com
Instagram: @macellaiorc
TikTok: @macellaiorc
