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This seasonal vegetable can become toxic once prepared. A little-known risk that worries food safety specialists. Food poisoning affects thousands of French people every year, most often through poorly preserved or insufficiently cooked foods. But there are more sneaky poisonings, caused by seemingly perfectly harmless foods, which are easily obtained…

If a delivery person rings your doorbell and asks you to come down and collect your package, offer to put it in the mailbox instead. Here’s why… The scene always begins the same way, in a familiar and reassuring setting. An intercom rings, a voice introduces itself as a delivery…